Suprise your guest with watermelon like they've never had before. Grilled watermelon can be eaten alone or can be added to a salad. Goes good with some fresh goat cheese. ~Chef Austin Merath
1 Watermelon
Olive Oil
Sea Salt
Black Pepper
Step 1
Slice watermelon into triangles. Feel free to leave rind on or off.
Step 2
Preheat your grill to a high heat. Make sure that grill grates are clean.
Step 3
Brush each side of watermelon slice with olive oil.
Step 4
Place watermelon on grill. Grill each side about 2-3 minutes until grill marks form then remove from grill. Sprinkle with salt and pepper to serve.